Project Description


Edible Weeds

Learn about seasonal edible weeds that thrive in Melbourne and gain knowledge about plants’ culinary, medicinal and ecological uses
This 2-hr workshop runs on the following dates in 2021:
Saturday 8 May & Sunday 3 October
from $45
1/2 day
ceres2021-02-11T14:52:09+10:00
Soft Goat Cheese Curd & Goat Camembert Cheese making
10 Oct | from $153 | 1 day
Grace Mui2020-12-18T14:15:07+10:00
Preserving the Season’s Harvest
22 May & 27 Nov | from $99 | 1 day